Page 10063
Recipe detail
Sandwiches and Chips and Onion Rings
Lunch/Dinner
Prep
10 min
Cook
0 min
Serves
2
Macros per serving
Calories
440
Protein
13g
Carbs
35g
Fat
29g
Instructions
3 steps
- 1Toast or warm the bread if desired.
- 2Prepare the filling with bread, deli meat, cheese, mayo, mustard chips or frozen onion rings.
- 3Assemble and serve.