Page 10049
Recipe detail
Pancakes and Sausage Eggs
Breakfast
Prep
10 min
Cook
15 min
Serves
2
Macros per serving
Calories
740
Protein
25g
Carbs
91g
Fat
32g
Instructions
3 steps
- 1Prepare the breakfast base and cook until set or golden.
- 2Cook or warm the remaining ingredients: pancake mix, sausage, eggs, syrup, waffle mix.
- 3Plate with fruit or toppings and serve warm.