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Burgers and FriesCustom Recipes
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Recipe detail

Burgers and Fries

Lunch/Dinner
Prep
15 min
Cook
25 min
Serves
4
Macros per serving
Calories
730
Protein
42g
Carbs
80g
Fat
29g

Instructions

3 steps

  1. 1Cook or warm the main filling.
  2. 2Toast the buns or rolls if desired.
  3. 3Assemble with toppings and serve with the sides.