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TURKEY AND AVOCADO WRAPBurritos, Tacos & Wraps
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Recipe detail

TURKEY AND AVOCADO WRAP

Lunch/Dinner
Prep
15 Mins
Cook
30 Mins
Serves
2
Macros per serving
Calories
509
Protein
40g
Carbs
34g
Fat
19g

Instructions

9 steps

  1. 1Lay the whole wheat wraps flat on a clean surface.
  2. 2Divide the sliced turkey evenly between the two wraps, placing it in the center of each wrap.
  3. 3Top the turkey with avocado slices, spreading them out evenly.
  4. 4Spoon Greek yogurt over the avocado on each wrap. 5. Sprinkle diced tomatoes and shredded cheddar cheese evenly over the Greek yogurt.
  5. 5Season with salt and pepper to taste.
  6. 6If desired, add additional toppings such as lettuce leaves, sliced onions, or a drizzle of hot sauce.
  7. 7Roll up each wrap tightly, folding in the sides as you go to enclose the filling.
  8. 8Slice each wrap in half diagonally to serve.
  9. 9Enjoy your protein-packed turkey and avocado wraps! 2 large extreme wellness wraps wraps 8 oz (227g) cooked turkey breast, thinly sliced 1 ripe (150g) avocado, thinly sliced ½ cup (122.5g) plain nonfat Greek yogurt ¼ cup (60g) diced tomatoes Salt and pepper to taste Optional: lettuce leaves, sliced onions, hot sauce